Simplify your sausage-making process with LEM Pre-Tubed Natural Hog Casings. With these salt-brined, edible casings you’ll be able to make sausages, brats, franks and more. They come on a straw and are easy to remove. Fry, grill or boil these casings to enjoy delicious flavor.DETAILS
- Lasts up to a year when properly salted and refrigerated
- Must be soaked for an hour in clear, warm water before use
- Edible casings make tender sausages, brats, franks, metts and more
- Casings can be boiled, grilled or fried
What’s in the Box
- LEM Pre-Tubed Natural Hog Casings
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